Agrasys, is a Spanish AgroFood technology company located in Barcelona. Its activity is focused on the development
of novel added-value crop varieties, among which, Tritordeum is the first to come to market.
Tritordeum is a new natural cereal, inter-species cross between durum wheat (Triticum durum) and wild barley
(Hordeum chilense), which has remarkable nutritional, agronomic and organoleptic properties.
Tritordeum is suitable for producing a wide range of innovative functional products.
For more information visit: www.agrasys.es / www.tritordeum.com